Sunday, July 31, 2011

Swiss Mushroom Onion Burgers

These are super easy and not something I came up with myself obviously but I wanted to share them because they are so good.

Ingredients:
1 pound Ground Beef
Worcheshire sauce, few dashes
Canadian Steak Seasoning (or any seasoning of your choice)
Sliced Swiss Cheese
Hamburger Buns
Fresh Mushrooms sliced
1 medium onion
Tablespoon butter
Minced Garlic

In a bowl mix burger with Worchestershire sauce and seasonings of your choice make into patties. Grill burgers to your liking.

While burgers are grilling put Mushrooms, onion, butter, minced garlic and dash of Worchestshire sauce in foil, close tight and place on grill and let cook while burgers are cooking.

When burgers are done, take off grill and place on bun putting mushrooms on top of burger and a slice of cheese on top of mushrooms. (If you put cheese on before your mushrooms, they will just fall off if you put cheese over mushrooms and burger it holds it in one place)

I don't add Ketchup or Mustard but you can. :) Enjoy. Here are some pics!!





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